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Navarasa Restaurant of India | Our Story

Nine emotions, one honest kitchen

Named for the nine essences of human emotion, Navarasa serves authentic Indian food with no shortcuts — no artificial color, no compromises.
What the name means

What the name means

The nine rasas — from joy to wonder to stillness — are the full spectrum of human feeling. We named this restaurant after that idea because a meal worth remembering should touch more than your palate.
No coloring, no shortcuts

No coloring, no shortcuts

Our butter chicken gets its golden hue from turmeric, cream, and time — never added food coloring. That small choice tells you exactly where this kitchen stands.
North and South, together

North and South, together

Our menu travels from tandoor-fired breads and rich Northern gravies to the brighter, bolder flavors of the South. The murals on our walls aren't decoration — they're a declaration.
Dishes with a fingerprint

Dishes with a fingerprint

The Navarasa Special Biryani, Kofta Angara, Jalapeño Gobi, Double Ka Meetha, Irani Chai — these aren't pulled from a template. They're the dishes guests ask for by name when they come back, and they come back.
A room built for gathering

A room built for gathering

Yellow walls, exposed brick, pendant lights, South Indian murals — the West Broad Street dining room was made to linger in. Families celebrate here. First-timers discover dum biryani and keep coming back.